Koral Restaurant is a restaurant that has a concept where the main room is under a saltwater pool equipped with a variety of beautiful coral reefs and a variety of beautiful marine fish. This restaurant is located within The Apurva Kempinski Bali complex, a five-star resort located at the end of a small hill in the elite area of ​​Nusa Dua. This restaurant is also the first to carry the concept of underwater dining in Bali, and the second in Southeast Asia after The Ocean Restaurant Singapore.

Koral’s design inspiration was taken from the tropical characteristics of Bali and the majestic Majapahit kingdom, which brought prosperity to all of Indonesia from the 13th to the 16th century. Which is similar to the other Apurva Kempinski Bali (which opened in the upscale area of ​​Nusa Dua Bali in February 2019) Inside, the ceiling and walls of teak wood made of traditional red brick (a building block of the Majapahit empire) frame the aquamarine views through the windows and underneath, the elegant and popular black and white tiles of the palace further add to the impression of historic grandeur. Outside the aquarium windows and other glass-roofed tunnels, tropical fish swirl in a kaleidoscope of color, creating a stunning backdrop for the spectacular cuisine that awaits.

The Mainstay Menu In Koral Restaurant Bali

There are two places to eat that can be visited. The first is a regular place with a row of sleek wooden dining tables, which overlooks a row of large aquarium windows, and the second is a glass aquarium aisle with a limited number of dining tables. Guests are advised to make a reservation to occupy a table there. Dining at Koral Restaurant seems to make guests feel like they are under a real sea, surrounded by various marine animals playing on the cluster of rocks. Under the direction of Executive Chef Imam Fayumi’s, this restaurant serves a variety of the best seafood from all over Indonesia, combined with fresh local ingredients native to Bali and several other regions in the country.

Some of the mainstay menus that must be tried at this restaurant are; Bedugul Tomatoes. It consists of a mix of fresh tomatoes and vegetables topped with grated mozzarella cheese; Blue Crab Bump. It’s a crab salad with delicious Granny Smith apples; Prawn & Lime which combines jumbo prawns filled with spicy dabu-dabu sauce. Koral Restaurant also offers a special set menu consisting of four seasonal dishes (Spring, Summer, Autumn, Winter), providing the best ingredients in each season. Not to forget, a variety of the best wines are also served to complete the special dining moment.

The Facilities From Koral Restaurant Bali

Koral Restaurant also has a bar which serves a unique cocktail line. Don’t forget to try the Spiced Ink Mojito as a local cocktail mix. The composition is very unique, which is a mixture of rum flavors with the extraction of squid ink, citrus fruits, ginger, and lime leaves. The shimmering sensation with the spices is what everyone who has ever gulped it remembers and admires the most.

If guests happen to bring their families to eat at Koral Restaurant, guests don’t need to worry about the menu for children because Koral Restaurant also has a special children’s menu featuring popular movie characters. For drinks, there is a selection of fresh juices and attractive mocktails made from healthy and exotic Indonesian ingredients such as wild Balinese berries, jasmine tea and pure lavender.

Opening Hours

Everyday, from 6.30 pm to 11 pm